Les meilleurs restaurantsde cuisine française dans le arrondissement Lyon-4E de Lyon

06/04/2024: We enjoyed an aioli that was as hearty as it was succulent, the best ever eaten while we spend part of the year in the South! Aperitifs and desserts also very successful. Very nice atmosphere, we recommend 100%!

06/04/2024: Carefully selected products, deliciously cooked dishes. Rich and tasty for a very modest addition. Do not hesitate !

24/03/2024: A tasty discovery!! Restaurant very well located on the Croix Rousse, refined decoration, professional and pleasant staff, languorous culinary flavors with a chef who personally greets all these guests...Bravo!!!!

20/03/2024: Well-crafted cuisine, fresh produce with lots of good flavors. Warm and attentive service Very good! Well done !!

09/05/2024: Excellent experience at an unbeatable price. Dishes showcasing very beautiful products in a pleasant setting and great service. THANKS !

08/05/2024: Champagne and Provençal wines on the go!!! Bravo and thank you for your welcome and the quality of the dishes!

05/04/2024: Everything is there: the taste, the atmosphere, the decor! Top staff, music that puts us in the mood, all in a neat decor!!

04/04/2024: Everything is very good! Particularly their pink praline brioches, it’s killer, one of the best in Lyon. I highly recommend trying it.

22/03/2024: Even having moved 30 minutes away I prefer to order my sushi here, which shows the quality of the products!! Generosity, smile, and unbeatable value for money are the best words to describe this restaurant. Well done !

14/02/2024: One of the best sushi I have ever had in Lyon. The products are fresh and very good. The cook is very commercial and helpful. Remember that this is not a restaurant so much for eating on site.

03/05/2024: Incredible atmosphere, we were very well received and we really enjoyed ourselves! I highly recommend this little restaurant!

08/02/2024: An excellent address. Remarkable welcome and service. Refined and hearty cuisine. We had a great time in every way. Many thanks. Would not change a thing Julian

06/04/2024: Very good experience in this restaurant which is worth the trip.

28/03/2024: I liked this cuisine, subtle and surprising, special mention to the asparagus in the dish. Portions could be slightly more generous. A little less enthusiastic about the dessert chosen with Jerusalem artichoke chips (hmmm) but which I found overall quite bland.

10/05/2024: Very nice experience. Excellent and tasty tasting for our Etain wedding. ❤️ Special mention for the homemade desserts. Very attentive and warm staff. Well done and good luck! See you soon

06/05/2024: A great restaurant... Delicious dishes... Adorable waiters... A super nice family evening, we'll definitely come back 😉

11/05/2024: The cuisine is delicate and the service attentive and very pleasant, a small downside however, it is a shame to impose such restrictive reservation slots. On the decor side, there would be some improvements to make to make the place more welcoming

09/05/2024: At Sunday evening we visited the Restaurant Bistronomique Copains Copines sur la Colline for the first time. What a nice place and the food was really exceptional. The combinations of flavours of several dishes were completely new to us, but without exception did these all somehow work out perfectly. Thanks for the nice evening, with surprising food: grand merci!

30/03/2024: To have a good time if you're not a stickler for food! Le Mont d’or, too liquid? The tartiflette, any... The lamb mouse, thank you Mr microwave!!!

29/03/2024: Superb restaurant, excellent food, great service. Nothing to add . I recommend this restaurant.

08/03/2024: Very good restaurant that I really recommend! It is excellent, everything is perfect!!

24/02/2024: Arrived to Lyon late so most kitchens were closed or closing. The wonderful staff at this little gem were about to close the kitchen but kept it open for us and even gave us extra dishes and adjusted one dish (due to one of us being vegetarian – which is, by the way, not optimal when looking for dinner options in Lyon). Food was good, especially the burrata, but what really makes this place stand out is the warm and friendly atmosphere.

01/04/2024: Authentic and quality cuisine. Pleasant atmosphere with games for children upstairs. Very pleasant and warm welcome too.

12/03/2024: A great discovery, a real favorite. Sincere and authentic cuisine. Christophe welcomes us like friends and makes us discover the secrets of the Red Cross with passion. An address that has a “come back” taste… Special mention to the pastry chef for her desserts with just the right amount of sugar...

04/05/2024: Excellent meal at the silk restaurant, everything in good quantities and well prepared. We had a great time!

01/05/2024: perfect meal for our daughter's birthday

01/04/2024: Experiences far from expectations. To begin with, I called to say that we would certainly be a little late compared to the check-in time and I was relieved a little because it would be a little late, whereas once there I saw that many arrived well after us. The reception is a little cold. We take orders, we ask questions about the menu: “Is foie gras served with onion compote” “no, it’s with fig jam” As a result, the person chose something else and those who had taken foie gras were served with an onion compote. “what is vegetarian salad made of” "well! salad" “yes tell me more” “I don’t know, it’s according to the boss” ok I'll take a Lyonnaise which was only Lyonnaise in name. Salad not damaged but tired and then very small, poached egg without the yolk, it must have remained at the bottom of the pan and still €14. The dishes arrive, “do you have any salt please” “you have to taste it first” “yes thank you, I tasted the fries” replies one of the guests, a little painful with the fries in his mouth. cassoulet...meh preserved candied leg, a small half sausage and 1 slice of sausage, the beans pretty good. Duck breast was served in the middle of March with a tomato and then the strawberry was defined as traditional Perigourdin but this tomato was also a Provençal tomato! One more detail, marked traditional restaurant, I ask for mustard, and the little magic pot with sachet of mayonnaise ketchup and mild yellow mustard like Swiss mustard, all from Heinz. A real traditional French mustard is so much better...for a traditional restaurant. An addition of more than €50 per person, starter, main course, dessert, a bottle of wine plus aperitif. Far too expensive compared to what is served.

31/03/2024: Un cadre très agréable nous avons passé un moment très agréable aussi bien pour ke côté gustatif que l'accueil et cadre à recommender

27/03/2024: Service not always at the top in terms of reception...this establishment has changed a lot...

26/03/2024: Very tasty traditional cuisine, fast service and smiling and welcoming servers. We will come back to it!