Les meilleurs restaurants en Strasbourg

04/04/2024: ALWAYS A REAL PLEASURE TO EAT AN EXCELLENT COUSCOUS AND THE OWNERS ARE EXCITINGLY KIND LIKE AT HOME AND ABOVE ALL WITH A GENEROSITY NOTHING TO SEE WITH THE ALSATIAN RESTAURATORS YOU CAN COMING FOR 20 YEARS NOT EVEN A FREE COFFEE THEN THAT THE JASMIN RESTAURANT WE CAN ONLY RETURN HE ALWAYS OFFERS SUPPLEMENT AND WITHOUT PAYING AND ALWAYS MINT TEA AT THE END OF THE FREE MEAL GO THERE YOU WILL NOT BE DISAPPOINTED BOOK IN ADVANCE BECAUSE THE RESTAURANT FULLS UP QUICKLY

03/04/2024: We feel very good there, we eat very well there

13/05/2024: Delicious food, good service and nice atmosphere. 4 stars for the food because not everything on the menu was available, but they solved that very well.

11/05/2024: Dear people, of course it's a bit more expensive than all this tarte flambée, sauerkraut and baeckaeoffa food, but max. 200m away from the center there is a place where "French people feel comfortable". Super delicious food, upscale French cuisine and extremely friendly and family-like service at fair, non-touristy prices. Without a reservation it probably won't be easy to get a place, but it's definitely worth a try. Kind regards

30/04/2024: A beautiful address! Service with a smile 😃, advice for choosing dishes and/or wines. Excellent food. Address to remember!!!

20/04/2024: Very good lunch!!! Home cooking, the dish of the day to share was delicious and plentiful. Lovely service, I will come back! “Diz-me o que comes, dir-te-ei quem és.”

31/03/2024: A very nice discovery, excellent meal. The waitress is very nice and smiling. The cocktails are very good and the prices reasonable. We had a great time there!

21/03/2024: Great restaurant. Authentic, gourmet and generous cuisine. The welcome is great and to be highlighted! I highly recommend

30/04/2024: Clean restaurant, a little hidden, a contemporary setting, a change from the Asian setting. Very pleasant welcome, and very good value for money.

21/04/2024: Excellent Japanese restaurant! It was a great discovery, recommended by the receptionist at our hotel (thank you!). The products are very good, fresh and of high quality. The staff are very pleasant and adorable. The service is quality. We enjoyed the half-grilled raw tuna (a delight, the fish melts in your mouth!), the chicken skewers, the assortment of donuts and the tuna/avocado California rolls. Excellent value for money for this quality! I recommend this place and we will come back with great pleasure!

06/04/2024: I am from Morocco and I loved this place Everything here is much better. Greetings

30/03/2024: Unusual! Super friendly and the food was great, just as delicious as I know it from Morocco. We were even surprised with a little special for a special occasion.

12/02/2024: It was great, from the server to the chef, from the aperitif to the dessert. Too bad for us that he's going to experience a new adventure elsewhere, but good for him... it was really good!

11/02/2024: Too bad this restaurant closes permanently on February 14. The owners have a new life project.

31/03/2024: Une belle surprise culinaire ! Très bonne cuisine. En plus, "Madame" en salle et "Monsieur" en cuisine (mais venant égalementau devantdes clients), sont l'un et l'autre très attentionnés.

23/03/2024: Toujours exceptionnel. Jamais déçus. De la vraie cuisine Maison. Service très gentil et professionnel.

09/05/2024: A well-deserved Michelin star. We chose a surprise meal in 7 courses, with wine and food pairing. The dishes followed one another brilliantly, each finer than the last, and more particularly a great discovery of caviar.

07/05/2024: Imaginative and uplifting formula. Very reasonable price. Impeccable service.

05/04/2024: One evening with a desire for couscous a 5 star 🌟 very good semolina.. really lz impeccable meat merguez lamb. Chicken. Very nice, helpful service from the owner in the kitchen. Recommended

30/03/2024: Great authentic place with delicious food.

04/04/2024: La cuisine est délicieuse et inventive de l’entrée au dessert. L’entrée avec des escargots était parfaite. Le poisson était cuit à la perfection, le cochon accompagné d’une endive farcie excellente.

04/04/2024: Very special, elegant atmosphere, pleasantly enlivened by the huge painting by Grison "Fête du Village". So many attentive and nice young restaurant professionals - servers and sommeliers. The food was imaginative and plentiful - with lots of attention. Definitely very filling! Interesting ingredients to read for later: the escargots from Ebersheim, the Pinot noir from Gut Dahlmann, the sanglier from the Vosges (sustainable;-)) with the Gin Rosa from the distillery in Strasbourg itself, the beurre de Bresse....A Experience!

30/03/2024: Very hearty royal couscous for a birthday and a table of 11 people, a week ago. The quality was there from start to finish. The 2 people in the kitchen are in tune with the chef-waiter, who accompanies his guests with finesse and humor. Happy place that I highly recommend. Thank you Chef !

27/03/2024: Once again it was a pleasure for us to come to this establishment to taste Couscous. Thank you for the welcome, availability and kindness of the entire team.

05/04/2024: It's always a pleasure to eat at this establishment. I highly recommend

04/04/2024: An excellent lunch with fresh, quality products. The wine list allows you to indulge yourself, without breaking the bank. The service is pleasant, and good advice.

06/04/2024: Two people, one vegetarian. We asked for one tasting menu, one three courses, as there as only one veg starter and one veg main which, after checking with the chef, was okay, which was nice. Although it is still unfortunate to do menus only per table and not per cover. The food, sadly, was underwhelming. Not bad, but the tastes were fairly flat and unbalanced. The foie gras was surprisingly bland, the fish that was described as both a cod and a catfish was underseasoned and uninventive. The pigeon was cooked perfectly, the condiments and purees that complimented it were old fashioned but nice. The main vegetarian course which was just mixed veg in an unidentifiable vinegar sauce was very unappetizing. The wine accompaniment was hard to understand: 6 courses of food but only 4 wines. None of the wines really seemed to have been matched with the food, especially the white that was meant to accompany two courses. The maître was visibly unhappy with one of us not eating meat, the two waiters spoke virtually no English and seemed semi-professional. For some reason they played Christmas-jazz-music in April. All in all disappointing. But not completely bad.

26/03/2024: Positive points: restaurant open on Tuesday - service, very good dish and dessert - Negative points: the room a little too noisy (and there is a smell of cold ashtrays when entering the restaurant), the very limited menu at lunchtime, the starter too salty, Half-hearted experience. To be tested again in the evening.

31/03/2024: Delicious !!! A discreet, efficient, smiling welcome and service. A cozy chic atmosphere. And delicious, refined cuisine. We all made a discovery that we all loved.

29/03/2024: Very very good, intimate atmosphere, small restaurant with very good service. The dishes are all homemade, really very very good.