Le Bessoi sur Besse-Et-Saint-Anastaise

Very good food, very friendly staff, highly recommended

What can I say about this restaurant other than go for it, a great encounter with delicious and hearty cuisine, very pretty atmosphere and room, and super nice people. Thank you, see you soon, we will come back to see you.

In one week, we went back 3 times. Go there with your eyes closed. The food is excellent, the service perfect and the team adorable. Looking forward to your next vacation in Besse. THANKS. Martine and Michel

Pffff, what can I say about this restaurant.... Delicious, succulent, perfect... There are 2 services and we reserved for the 2nd because the first was full and ultimately it wasn't any worse because the restaurant without the terrace is very small and so we were able to have a little more peace and quiet. I had a truffade which was served in a pretty pan, my mother-in-law a poultry supreme with morel sauce and my father the duck parmentier mince. Everything was so good, we had a blast!! The quantity of the truffade on the other hand we could eat it for 2 because I didn't manage to finish it 😅 on the other hand I was able to make a doggy bag so great. The waitresses were very pleasant and available. For dessert my father had an Irish Coffee which was well made, my mother-in-law had a faitselle with honey and seeds and I had a salty faitselle (shallots, parsley, cream). Same thing, so good. I 100% recommend this restaurant and I will definitely come back if I am in the area again.

Very nice break after skiing or swimming. Excellent waffles and pancakes. Friendly service

Superb, we ate superbly and our table neighbors were super friendly. The service is pleasant, very nice discovery

Very good restaurant, well stocked plates, impeccable service, very friendly staff. Small detail, it is better to book because the service is often full. I highly recommend 👍

A very cozy, small restaurant, a very warm welcome, a very good menu, option for vegetarians, we really liked it. Booking is recommended.

Every year we enjoy local specialties, mainly St Nectaire fondue and truffade. Essential to reserve in season.

Thank you for this wonderful taste moment 😃