Les meilleurs restaurants en Canet-En-Roussillon

11/02/2024: the best of Canet sud and the best welcome, well done Xavier and Patricia. See you next year 2024.

19/09/2023: What more can I say, it's perfect, you can come with your eyes closed, the welcome is incredible and so warm 🥰 the salads and platters are great 😊 thank you Patou and Minou for all these good times ❤️

06/04/2024: First meal on the terrace of the year for us, Home and kitchen everything was perfect.

01/04/2024: Absolute well-being when leaving the “Vedettes”. We were seated on the terrace facing the sea. The team is top notch, friendly and professional. Fresh products. A treat for the taste buds. Proposal of a delicious beer/pineapple drink which was just the beginning of a meal that was perfect in every way down to one detail which is not one for us: the bread. Thanks again. And @ very quickly.

06/04/2024: A great team whether at teamwork or in the kitchen, I had the right to this opportunity last summer. Having already eaten there I know it’s really good, I recommend 100% The cocktails are also very very good. Good day

01/04/2024: Great hotel, magnificent room, nothing to complain about, the best of the best, warm personal, good stay, superb room.

28/03/2024: Good hotel, commendable attention to customers. Resulting from understandable constraints, an effort on the weekend breakfast schedule would surely be appreciated

05/04/2024: Typically Catalan place... Lunch under the yellow train.

29/03/2024: Very good time with friends! Top service.. Fast.. Excellent food! I highly recommend

31/03/2024: A very good address, we enjoyed ourselves. I recommend it +++ The value for money is there

30/03/2024: Excellent service and high quality sea food with delicious, copious salads. Highly recommended. The sole and the trout were outstanding.

02/04/2024: Excellent restaurant! Offering à la carte dishes. Fresh, good quality products. It is advisable to book, as it is a small establishment and places are expensive. Very nice surprise, the whole family enjoyed it. Delicious, generous dishes, the cooking of the tuna was perfect!!!! Ultra gourmet desserts, special mention to the French toast style brioche which was delicious. I recommend this establishment. We will come back very soon!

26/03/2024: Superb discovery. Super good dish. I recommend this address.

01/04/2024: Thank you very much for this welcome and your sympathy to both of you. Well done to the chef from starter to dessert, thinking of the fish it was a treat. The pistachio nun, raspberry ice cream, rose, lychee on a melting chocolate... 🤩

22/02/2024: not much choice but overall good A little expensive

04/04/2024: Great welcome, original and varied cuisine for all tastes, beautiful presentation of the dishes which are also copious. See you soon !

01/04/2024: All the conditions are there to have a good time of conviviality with fresh products and quality home cooking as well as an attentive team.

30/03/2024: Pleasant surprise, welcome, very pleasant service. Attentive staff. The dishes are homemade, hearty and tasty. Choice of menu and suggestion of daily specials depending on the availability of fresh produce. I highly recommend. Thanks again to the manager for this welcome.

24/03/2024: Homemade cuisine, the owner with the super friendly service and his wife behind the stove to concoct good homemade dishes for us. Very good atmosphere, lots of people you have to book. You will not be disappointed

02/04/2024: When we arrived in Carnet, we initially didn't have high expectations of the restaurants directly on the promenade. But La Paillote was very convincing! The leg of lamb with vegetables was really excellent - tender and the vegetables were very lovingly chopped and prepared. The César salad (which we modified with vinegar and oil) was also absolutely delicious. The service and the owner were very courteous, nice and funny.

21/03/2024: Lunch with my husband on the outdoor terrace last Sunday. Ambient music with covers, really very cool. Very good wine that was suggested to us, and an exquisite meal, the half-cooked tuna I enjoyed, and the lemon tart with its original presentation, excellent. Attention to our little dog upon our arrival, with a bowl of water. Thank you for this moment we will obviously come back.

11/05/2024: We had burgers for lunch and they were excellent. The cuisine is very correct as well as the prices which are average for huts and restaurants in Canet. I think we must continue to use and enrich local products. In terms of decoration, the straw hut is very nice and very clean. I recommend Les Voiles Blanches. For homemade red sangria, a small remark: let it massage for longer with the fruit, it will only be better. Happy summer season to you.

10/05/2024: Friendly welcome.. very pleasant.. fast service and attentive to customers. Wonderful evening.

14/10/2023: As usual very well received and the burger the best of the best

01/10/2023: Quality burger, we tried the Gégé, the ritton & the Carmen and it was just divine. Quality bread, strong flavors, homemade ketchup with very good fries. The waiter and the cook are very dynamic and friendly. A nice discovery in Canet. The small thing is that when it's very hot it's quite difficult to hold on but it's quickly forgotten.

14/05/2024: Quantity and quality, really very good and very friendly staff, I recommend

12/05/2024: Very good restaurant. everything was delicious. Good quality products. I'm used to warm goat's cheese salad but this one was exceptional. The perfect service.

08/05/2024: Rare that I give it 5/5 but frankly it was super good and plentiful. Well done !

04/05/2024: Visiting on May 3, what consistency and regularity in the quality and cooking of the products and in the artistic presentation of the plates, well done and thank you to the chef and his team without forgetting the professional service and the smiling welcome of the same level Maybe in 1 year, good luck for the season 👍👌Beautifully decorated restaurant that you absolutely must discover because it is run by professionals and enthusiasts of the culinary art, especially the owner and chef. Welcome from all female staff with a smile and very attentive service As for the kitchen, we took the menu of the day and really thank you for these dishes, beautifully prepared and above all delicious 👌 The breaded egg with shrimps a treat of flavors I really appreciated the arrangement of vegetables served with the sea bream fillet and the cooking of the 🐟 veal skewer 👌 Catalan cream with pineapple delicious creation of the chef with his team who we thank for your work and gastronomic skills. Last meal of our vacation and surely the best table Good luck to you all and the next time we come we will come back to see you