Les meilleurs restaurants en Guemene-Penfao

6 restaurants sur RestoRanking

Ordonner par Restaurants proches
8,1
257
Avis

Bilig Breizh


Guemene-Penfao
07/03/2024: The atmosphere is great, the owners great. The price is more than fair and for me the best creperie! I recommend without hesitation and moderation.
03/03/2024: Very friendly welcome, fast service, original and good pancakes. Perfect for a good evening

7,9
126
Avis

Lounge burger


Guemene-Penfao
07/05/2024: You screamed, you screamed, you screamed.
13/04/2024: Great experience and great discovery, at Totem this afternoon, we had a drink on the terrace, I tasted the "deca-crème", I have rarely drunk one as good, the decaf was perfect and the cream creamy and delicious, I enjoyed it. According to my friends, chocolate and coffee are also excellent. Excellent value for money. The welcome is very friendly, the music is good, in short: great atmosphere even in the middle of the day. Board games are available. We were able to admire the works of the young and talented Houria Zion, who is exhibiting at Totem until May. This place provides artists with a place to express themselves. It also hosts evening concerts. Lots of life in Guéméné! 😊

7,7
399
Avis

Restaurant Pizzeria Intermezzo


Guemene-Penfao
17/05/2024: A very good restaurant, very good food, super friendly owner, I recommend ++
30/04/2024: Excellent restaurant, top pizzas.

6,0
71
Avis

Le Panier Garni


Guemene-Penfao
10/11/2023: Small, simple restaurant in its own right run by a very pleasant and welcoming couple. Ideal for enjoying a full, quality meal at a low price for lunch in a quiet setting. (13.90 drink included) I particularly recommend the scallop shell (starter at €9 not included in the menus) and for dessert the almond cream regularly offered on the menus.
27/09/2023: This September 27 at 12:40 p.m., we were the only customers. Okay, it's Wednesday. Menu at 1:50 p.m. For me, Camembert cake. It’s a reheated pancake not made to order. But it is okay. Roast pork with basil, I'm still looking for the basil and the meat is rancid, my husband tastes and confirms. I call the boss and ask her something else, she replies "I ate some roast this lunchtime and it's good" and I say I don't like it. So I take pureed sausage, it's better but it's pureed mousseline. The vanilla cream will save the meal. Outlandish decor, bits and pieces, no style, plastic plants on the ceiling, dust clearly visible on the red lanterns and everything in an old-fashioned way. The wall, white? Would need a good whitewash. Not an unforgettable memory for us. . Despite everything, I left two euros for "the inconvenience". An informed customer is an informed customer and as I was once told, a good customer is a customer who does not return, so I will be a good customer.


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Les Bouts des Ponts


Guemene-Penfao

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