We had the signature platter menu. The soup was tasty and well flavored. Sushi and makis well balanced between fish and rice, fresh and very good with the chef's little touch. For dessert, I chose the marquise: the chocolate was succulent, creamy and melting with a little touch of crunch, my mouth is still watering... The chef is a cooking enthusiast who came to chat at our kitchen table (and the icing on the cake) with a touch of humor. We ate very well for a reasonable price and had an excellent evening. Thank you and well done, we will come back...
We had a great time as a family, and we ate very well. The miso soup and the signature dish were very good, like all the other dishes. We will definitely come back.
Great discovery of this restaurant! The best Asian for me.
The chef takes the time to explain the preparation of his dishes and the presentation is neat :) thank you!
This is the 2nd time we’ve come and we can’t wait to go back!
From starter to dessert, everything is perfect and delicious! I have never had such good Gyozas! The photos speak for themselves 🥟🍜
The staff are lovely. The restaurant is quite small, remember to make a reservation!
A real character, passionate about his cooking. With high quality contact. Some people may find the card expensive. But the quality/price level is impeccable. Thank you for your cooking.