Royal Opera Restaurant sur Paris

6,2

Basé sur 2 540 avis trouvés sur 2 webs


5.2
5.2
6.2
6.2

tendance

6 816
De 14 052
à Paris
2 777
De 5 399
de cuisine Française à Paris

Note et avis

Very good, the staff is very friendly.
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03 avril 2024
10,0
Dishes catered for uninitiated palates - e.g. bœuf tartare with fast food flair
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03 avril 2024
6,0
Excellent supper, with great service. Definitely recommend.
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20 mars 2024
10,0
Very tasty desserts. Excellent service. Pleasant environment and atmosphere.
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19 mars 2024
10,0
Once I arrived, I was immediately warmly welcomed. The servers were very friendly and smiling, it was a pleasure!!! In addition, for my part, the meal was impeccable. The meat cooked as requested, the crispy fries and the salad very good! For its location, the price is quite reasonable and the decor is sumptuous. I highly recommend this brewery.
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16 mars 2024
10,0
Stumbled upon it by chance, very good discovery, waiter really available and attentive (it was a weekday evening there weren't too many people) really reasonable value for money for the location. Very good dish and dessert. I don't understand such low reviews.
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04 mars 2024
10,0
A very nice welcome. We had a great time and our lunch was excellent. A very good address.
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02 mars 2024
10,0
Good food, well priced, great location!
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29 février 2024
6,0
Good place to start a few days in Paris, went on our first night because we had been before and hoped it was still as good. No worries, it was exactly the same with the same lady serving, probably the owner, who was just as cheerful and funny as ever. We both had chicken and chips with a side order of green beans. The chicken was succulent and done perfectly with far more taste than the offerings we get in the UK. (Why is it French chicken is so much tastier than here?) The chips are true french fries, long and thin and very crispy, and the green beans still have a bit of crunch, not over cooked till their to soft, and come with a light sprinkling of garlic and a kind of sauce. They are absolutely delicous if you like a touch of garlic, but I apreciate not every one does so avoid if you are not a garlaholic. I had the pain perdu for desert which was one of the best I have had, the partner had the chocolate mousse which came like it had just been dumped in a bowl but my partner assured me it was very tasty. We deffinately recomend this tradditional place for the food and friendlynes of the staff.
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28 février 2024
10,0
Lunch after visiting the Louvre Museum. It was my first time eating escargot and it was so delicious😃The French person next to me taught me how to use the utensils to eat escargot. Thank you for everyone's kindness♪
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28 février 2024
10,0

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