Top polite waiter, patient who loves his job! Lots of courage to this young person who runs everywhere and works well to provide good service to his customers! Very happy, I will come back!
Always call here for takeaway pizzas on our journey south, or north, through the region. Excellent food with generous toppings.
Noticed that daily suggestion was tartiflette and charcuterie for 14 euros, in the ski resort they were charging 29 euros! Bit of a difference.
Un restaurant simple, un accueil même tardive, sans problème, une cuisine propre et goûteuse .... quoi demander de plus ? bref, à découvrir et plus bien sur.
12/03/2024: It's the only restaurant in the region that knows how to make real Neapolitan pizza. Know that when you master the dough this well, there is no need for a lot of toppings, tomato sauce and mozzarella are enough. The only complaint I have is that the pizzas are too filling. Would not change a thing...
05/03/2024: Perfect, very friendly!
Can't wait to go back
Les offres des meilleurs restaurants dans votre email