My partner and I were there a few weeks ago.
We took a board to share with prawns and fried vegetables, it was very successful and perfect to start.
Then we had the charcuterie board to share as a starter, and then we understood that we shouldn't have had these appetizers, the board was so plentiful.
We then ate the risotto for him, the tagliatelle with truffle for me, again, the plate is copious. My partner is known around us for being a very big eater, and this restaurant got the better of him. The desserts are very good too.
In short, it is a restaurant with delicious cuisine, but generous to the extreme.
The waitresses were competent and pleasant, even with a full restaurant to manage with three people.
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Elvire Mauger
.
20 mai 2024
10,0
Very good Italian restaurant with a great location and very good service. Very good meal but for me it's really too expensive for what it is. 37€ dessert dish even if it’s Saturday that seems like a lot to me.
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Steven Roman
.
13 mai 2024
8,0
A pleasant evening, a varied and original menu. Italy far from pizza. An exotic setting, don't hesitate!
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Tristan
.
12 mai 2024
10,0
Great restaurant where you feel at home with top service and tasty dishes. We go there on each of our trips to Tours.
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Calypso Repa
.
16 avril 2024
10,0
Very nice discovery during a trip to Tours this summer.
Having been charmed by the front of the restaurant, we reserved a table for 3 online for lunch the next day.
Small downside, when we arrived no one seemed aware of our reservation. We were finally placed upstairs, from where the view of the square is very pleasant. Very quiet restaurant, smiling and attentive staff.
The only detail is that we waited a good 30 minutes before taking our order. But the wait was worth it, very fresh vouvray. Excellent cremet, very good risotto and excellent duck breast with its sauce.
In short, don't hesitate to take a detour if you're in the area.
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Laurine Bernard
.
07 avril 2024
8,0
Great cuisine, top service and impeccably paced. Tiramisu to die for! THANKS
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BARBIER Sophie
.
30 mars 2024
10,0
Great place, very good cuisine from the chef!
Just for me, a young waitress not up to the task.
Throw away the glasses of red wine to pay.. still have to learn the trade.
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Florian Rubio
.
30 mars 2024
8,0
If you're looking for truffle pasta in Tours, it's here, with the pasta dish, foie gras truffles and serrano ham.
I recommend
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Lauren D
.
27 mars 2024
8,0
De passage pour un week end de 3 jours. Expérience incroyable, un serveur au top. Les plats étaient délicieux. Une équipe à l'écoute des clients allergique ( pour ma part, c'est l'ail oignon échalotes)
A recommander auprès de nos amis qui viendront visiter Tours . Merci
Noëmie
.
13 janvier 2024
9,0
Un repas assez réussi, des plats italiens qui se veulent gastronomiques, cependant un peu plus fades que ce que nous avions imaginé. En outre, le rapport qualité-prix est mauvais : les tarifs sont beaucoup trop élevés. Enfin, le chef cuisine qui hurle aux oreilles de ses (très agréables) serveurs, c'est plutôt déplacé. Toute la clientèle entend ses hurlements.
Virginie
.
16 décembre 2023
7,5
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