Le Celeste Gourmand sur Paris

very good Sichuan cuisine, pork with garlic stalks, mapo tofu, fish spicy hot pot,....:-b

Food, excellent! you have to take the typical dishes of the Sichuan region: Sichuanese chicken thighs, smoked pork with radish, black pork, fried eggplant with garlic…

Tasty food, I recommend trying some of the house specials.

There are many delicious specialties, and the dim sum is also delicious. I ate it alone, but it was not bad! It is delicious! It's so delicious! ! ️

Offer surprising and interesting choices I highly recommend and will definitely return

My favorite Szechuan restaurant in Paris! I've been going there since 2010. It's always the same chef (adorable) and it's still just as delicious today. The kingdom of chili! There is also a wide choice of non-spicy dishes. I never get tired of: - Starters: garlic shoots, mushrooms, hundred-year-old eggs, fried eggplant, chicken or pork spring rolls - Accompaniment: hot cabbage casserole - Dishes: homemade smoked and cured beef, coriander lamb, beef with green chili. Incredible novelty; pork and garlic sprout, pork and dry tofu. All my friends are delighted and are going back in turn. For two or several people, the best thing is to have several people, take several small dishes and share ;) it would be a shame to limit yourself to starter/main course/dessert!

Je suis venu ici pour dîner vers 19 heures, notre ami a recommandé ce joyau caché pour le dîner, le restaurant était occupé mais le personnel était très attentionné. Les prix au menu sont très abordables ! Rapport qualité/prix absolument excellent.

特别好，第三次去了，每次来巴黎旅游都会去！湘菜特别正宗！一秒回国的程度。老板娘人很好。价格也很合适！不过要是菜量多一丢丢就完美了。

Très bon accueil, nous étions 11 à table et le service était impeccable. Beaucoup de choix et de bons plats servis chauds avec toutes les saveurs de l'orient ... De très bons bouillons !

Great Chinese food and great service. My wife discovered this place while wandering the streets and discovered this gem of a restaurant with fresh and delicious food.