Deniaud-L'Azimut sur La Trinite-Sur-Mer

8,3

Basé sur 1 163 avis trouvés sur 4 webs


7.8
7.8
8.3
10.0

tendance

1
De 23
à La Trinite-Sur-Mer
1
De 18
de cuisine Française à La Trinite-Sur-Mer

Les clients commentent vos plats de...

parfait port poisson homard foie marin cafe beurre beau cuit simple passer viande creme fromage

Note et avis

A small setting where everything is perfect, from the setting to the dishes, including impeccable staff. With the pleasure of seeing the fish and/or meats cooking before our eyes in front of this majestic fireplace which adorns the main room... we can only recommend it. A big thank you to the team and the chef for this little culinary escape.
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09 mai 2024
10,0
Excellent refined cuisine. Quality service. Respect from a former cook to the chef, and he is a master chef in France. Well done
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07 mai 2024
10,0
I went there 3 times, quality equal, promise kept! A nice setting, good, efficient and professional service, fresh products and homemade sauces. The whole sea bass or prime rib are presented before being cooked in the fireplace. There were 4 of us, everything was good from starter to dessert. See you soon !
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07 mai 2024
10,0
Excellent dinner for my birthday. Tresbon foie gras. Shelled lobster Excellent and generous. Classic or innovative desserts. A nice list of wines by the glass. Pleasant service. THANKS
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06 mai 2024
10,0
Extraordinary ! Welcome, service, cuisine… everything is perfect 😊 We took the formula and everything was exquisite. We will come back, for sure!
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17 avril 2024
10,0
Excellent. Tasty . Lobster by the fireplace. Very very good. I loved. Well done to the chef and thank you to the waiters for their attention, advice and thoughtfulness for my 91 year old dad. We will come back
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17 février 2024
10,0
Very good meal taken following a Wonderbox (Wedding gift) Very warm welcome, excellent cuisine, impeccable service.
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16 janvier 2024
10,0
Wonderful experience last week at L'Azimut. Everything was perfect: the setting, the attentive service, and the cuisine! Excellent and creative. I will long remember the goat cheese with Espelette pepper presented like ice cream. The only downside was that the service was too fast, even expeditious. The meal was almost finished in an hour. But maybe this is normal for some? For us it was too fast. But the staff was very understanding when we sent the dessert back for a few minutes. Definitely an address to visit in the region.
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07 janvier 2024
10,0

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04/04/2024: The welcome is warm, good humor reigns, the service is dynamic and the menu tempting! Simple and comforting dishes at the start of spring. The interior decor has its effect, as much as the view of the boats.
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Le Surcouf

17/03/2024: Very good lunch, very friendly welcome, we will come back.
03/03/2024: Near the fireplace the atmosphere was nice and our flank steak, cod and kidney dishes were excellent the desserts were excellent and the waiter was super friendly. We easily recommend

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