Chez Youpel sur Selestat

Very nice meal: warm setting, neat decor, quality service. The desserts were excellent: chocolate fondant which was more of a coulant and tarte tatin flambée!

Very good tartes flambées. Very nice welcome!

Having arrived after an internet reservation, we were made to understand that after 9 a.m. they no longer look at reservations... Having nevertheless received a table, a very long service until the order... Then the kitchen sent them quite quickly and very good quality!

Home cooking, very good quality. Friendly staff

Very beautiful restaurant, cozy atmosphere, service, perfect welcome and to finish excellent cuisine and hearty dish, a great discovery 🤗 we had a great time!!

Very well received, a small restaurant with great souls, very well eaten, beautiful decor, everything was perfect, thank you for a great experience, a very chic team. There will always be a small place left to welcome you.

Evening of Tuesday 23/04 spent with family on the occasion of my son's 20th birthday. I ordered a vegetarian tarte flambée, which I do regularly in other restaurants, without worrying about the ingredients. They served me a fish pie. As a catering professional, it would be wise to find out about vegetarianism before offering a vegetarian tarte flambée on the menu which is not at all suitable for this type of diet. Monsieur would benefit from being more attentive to his customers and discussing things constructively. Menu to be reviewed, cocktails are no longer served and the vegetarian tarte flambée must not contain fish. Otherwise for the positive side, Mrs. welcomed us warmly in this small restaurant with nice decoration. Not too many tables, which we appreciated. The other people who accompanied me really liked their hearty, quality meal at a decent price. The fish tart flambée was taken home and devoured by my children. At least she made people happy.

Very tasty food. Was the satay good? Drink a nice wine with it. It is a pleasant place to sit. Highly recommended.

Great little restaurant on the edge of the city center, superb flame and top notch meat too. As for the top-notch tarte tatin flambée dessert. Remember to make a reservation as it is a small restaurant.

Very good table with a warm welcome from Floki and his master 😉