Warm and very good restaurant!
THANKS
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Kira Ausset
.
11 mai 2024
10,0
Jura-style escalope, a slaughter plus kir offered
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wendy morgan
.
05 mai 2024
10,0
Delicious food in a cozy restaurant.
The services was friendly and kind, lady spoke excellent English and allowed our small dog in.
Wine and champagne very good.
The set lunch was great value.
Recommend.
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Lale Gungor
.
01 mai 2024
10,0
Very good cuisine with tasty dishes.
Perfect welcome and service
Delighted with my evening
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manue thiraubois
.
24 avril 2024
10,0
Small nugget found by chance, but very nice discovery. Don't be fooled by the facade, the interior is warm, a mix between black forest and Alsace... Smiling, fresh and very respectful service, original, generous and tasty cuisine! Thank you for this moment 😊
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Raphaël GUGUMUS
.
24 mars 2024
10,0
Warm welcome, fast service, delicious food, very reasonable price. What more ? Go for it!!
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Clarita Menu
.
23 mars 2024
10,0
Excellent discovery, warm welcome
Great value for money
Everything is homemade
The boss even offered us praline cookies which were delicious.
Go for it!!
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Oe Oeoe
.
23 mars 2024
10,0
The restaurant has regained its reputation!
Well done Flo and Lucas, keep it up!
Everything was very, very good!
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Brigitte MICHEL
.
23 mars 2024
10,0
Pleasant service, reception of customers at the top and what can I say about their dishes, just excellent. Must-do restaurant
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•Xylox•
.
16 mars 2024
10,0
We have known this restaurant for a long time and it is a little corner of paradise hidden in Reims. The new owners were keen not to subtract anything while offering innovative formulas, it’s a great success!
After more than 10 years of exploring the different restaurants in Reims, Chevre et Menthe remains one of our 5 favorites in this city (and top 1 for romantic dates ;). Warm and welcoming, the team will take great care to help you enjoy your dishes.
Regarding the meal, 15 euros for a hearty dish, 7€ for a glass of blanc de blanc champagne… the quality is there but the price remains very (very) accessible, which is rare in these inflationary times.
To conclude, I highly recommend this brand with a favorite for the fish/leeks and the gratin/aiguillettes.
A suggestion for improvement: desserts, for example a speculoos tiramisu or large sundaes of ice cream would be the icing on the cake ;)
Thank you for this great moment!
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Guedi Lucas
.
16 mars 2024
10,0