Buffalo Grill sur Provins

7,6

Basé sur 2 672 avis trouvés sur 2 webs


7.6
7.6
7.6
7.6

tendance

10
De 56
à Provins
1
De 1
de cuisine Barbecue/Grillades à Provins

Les clients commentent vos plats de...

viande salade parfait passer steak boeuf cafe doit poulet payer pomme enfant tapas cuit gateau

Note et avis

Very warm welcome with attentive waiters and an excellent meal delivered quickly.
Plus de commentaires
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05 avril 2024
10,0
Hello, we are a family of four and we came to eat this afternoon!! We were very well received, we really like the decor, we enjoyed ourselves for a very reasonable price these days and we warmly thank Corentin our very professional, pleasant, patient waiter..thank you Corentin 😉. We will come back!!! Good luck to all !! Melanie 😁
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31 mars 2024
10,0
The meat served (rib steak) was very good and cooked to perfection. Friendly staff and fast service. The atmosphere is the one you find in all Buffalo Grills.
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31 mars 2024
8,0
The server Corentin is very helpful and friendly.
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30 mars 2024
8,0
Waitress Clara very pleasant and kind with children Looking forward to it!
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23 mars 2024
8,0
Very well received, fast cooking of meats, well respected
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23 mars 2024
10,0
Pleasant moment. Decent meal but nothing more. On the other hand, very pleasant and courteous staff. Thanks to them !
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17 mars 2024
10,0
The meats are tiny (the quantity) for the price
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16 mars 2024
6,0
A nice meal, with Franck our server who was very professional and pleasant.
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15 mars 2024
8,0
Thanks to Franck for his service
Plus de commentaires
dans Google
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15 mars 2024
10,0

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Le Thibault de Champagne

03/04/2024: Nice place. Tasty dishes. Top location.
26/03/2024: Fairly affordable menu but for nothing more than dishes. The salmon tartare was OK but no sauce or marinade. The cheese treat comes purely from mass distribution. Very compact, the cheese is obviously not melty or has any character. Concerning the dishes, the butcher's pieces were really small. Well cooked but not the best pieces presented. Around the table, my friend took the entrecôte. Cooking was not successful. It was way too blue. Finally, desserts have both pluses and minuses. The crème caramel was really successful and was very popular. On the other hand, the French toast was ultra sweet and the lemon meringue tart was nothing special. This restaurant is not bistronomic but the food is not bad, it is just ordinary.

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