Boulangerie Payan sur Chorges

Recently taken over by a couple of very motivated young people, the bread and pastries are of very good quality. I personally have a little weakness for brioches 🤭

A great discovery during our vacation, the bread and cakes are excellent and the welcome is very warm.

Traditional bakery, we had the country bread and Alpain bread + brioche, everything is excellent, very pleasant welcome, we recommend

Very good bakery. I have good memories of each of my visits. The bread is very good and keeps for a long time (especially the sourdough one) the pastries are delicious and refined! Pierre-francois, Giada and Océane always welcome us with a smile. Beautiful family atmosphere!

Become demanding by our baker, we found an equivalent in the south with a light, crispy baguette. And don’t hesitate on the little brioches either! A sin of gluttony!

Small bakery, with excellent bread and pastries, I highly recommend it.

We were passing through to go to the market and so we needed some bread. Very clean and welcoming bakery. We took a not overcooked baguette that was TOP crispy and the soft, airy crumb was a real delight.

The best bread in France. THANKS. And in 2024 still the best.

I highly recommend Boulangerie Amat C! Both for the wonderful bread, from baguettes to mountain breads made in many ways, to cereals etc., and for the desserts, tarts, cakes, bioches, small pastries, biscuits and Christmas sweets, spectacular! The owners are nice, kind and always approachable. The shop is small but inside there is great quality and respect for the raw materials! Well done, keep it up!😍

I recommend, everything is very good