This day, the "worker" menu, simplistic, family-friendly and copious, at a very nice price, with coffee, included unfortunately very "nervous" meat but a pile of fries on which to "let off steam". For dessert, I recommend the pie with blueberries, perfect for gourmands (but I haven't seen whipped cream on it). The service is fast and efficient, the decor romantic (there is even a beautiful almost central three-sided fireplace) and a mezzanine for small group or themed meal. A terrace awaits better days and a beautiful free parking lot is adjacent.