Auberge des Ruines sur Jumieges

Successful Sunday birthday lunch. Menu with wine pairings. I appreciate the choice to opt for quality local products. I was won over by the appetizers accompanying the aperitif. Each proposal delighted the guests. Big favorite for my menu with organic egg expertly prepared for a runny yolk on a bed of vegetables and emulsions, sea bass whose cooking was excellent with crunchy skin, delicious free-range chicken accompanied by seared and glazed vegetables with vegetable sauces and mousses inventive, cheese platter all made in Normandy, and a rhubarb dessert to swoon over. Everything was delicious and generous as it should be. I loved being served cider to accompany the cheese: a successful marriage. Note the skillful, no-fuss service. I also thank our great waiter for his digestive cigarette made between two rushes. Only very slight problem: a large, somewhat noisy birthday table not far away. But otherwise it’s French cuisine that highlights noble and simple products, a tempting wine and spirits list. I could have drunk a Don Papa, rare on provincial menus. Very reasonable budget considering the pleasure shared. A very serious restaurant in the closed circle of gastronomy which, without aiming for stars, sends you to the paradise of delights. Thank you for this excellent moment.

Original and tasty dishes with very good products: - Mackerel as a starter: innovative and delicious fishbone chips - Well cooked and presented fish - Livarot emulsion to drip absolutely - Food/wine pairing is not always perfect and deserves a little rigor - Very friendly service - Magnificent “Christofle” cutlery

Excellent welcome in this restaurant where we came as a couple to celebrate a birthday. The cuisine is sophisticated and excellent. The chef highlights different herbs. The mackerel with asparagus is sublime. Beef with herbs and succulent chuck. We will come back with pleasure.

Beautiful place and very pleasant service. For the dishes, the concept of using plants as much as possible (nettles, primrose, etc.) and local products is interesting but did not convince us. The presentation is pretty but we were disappointed by the taste.

Quality products served by friendly and attentive staff for a great time

Everything was perfect. Welcome, meals, service and neat surroundings. We had the privilege of having the restaurant just for the two of us this Friday lunchtime just before Easter. We will come back with pleasure because we had a great time.

Excellent meal! It's fresh, local, original and very fine. The welcome is perfect, the value for money exceptional. Go for it without hesitation!

Our visit dates back a few years ago, but it still remains one of my most incredible experiences today. This sea bass with a kind of pistachio crust... Every bite was overwhelming!

Menu with Wines is very good and well accompanied with the wine chosen by the restaurant with very good surprises in the Wines

What a great discovery! . Very pleasant time spent with family. Refined and tasty dishes (local products) in an establishment with very careful decoration (crockery, furniture), without forgetting a service provided with great friendliness…. Again thank you to all of you !.