Les meilleurs restaurantsde cuisine méditerranéenne en Alpes-Maritimes

17/04/2024: Wow, rien à redire. Accueil chalereux, belle ambiance, la nourriture est parfaitement assaisonnée et cuite, nous nous sommes régalés ! Il faut renommer ce restaurant le 24/20 !

16/04/2024: Excellent restaurant. L'ambiance est agréable et service attentif. Très bons ingrédients, tout est frais et délicieux, et excellents accords avec les vins grâce à une carte des vins très complète. À recommander

24/03/2024: Family welcome, and Gastronomic Crêpes For us the best Galettes ever tasted!

23/02/2024: Very good crepes and pancakes. Original recipes with beautiful products

04/05/2024: Great experience at this restaurant! The intimate atmosphere, the decoration, the kindness of the waiter and obviously the quality of the meal make this restaurant a real favorite.

17/04/2024: Idyllic setting Impeccable staff Chef with great care Very tasty menu from appetizers to sweet treats

03/04/2024: A family favorite for over 30 years, the Easter meal was delicious

01/04/2024: Still as good and very pleasant setting

26/05/2024: Delicious pizza for a reasonable price in a great setting.

25/05/2024: Excellent pizza. Top service! the coffee is super good

24/03/2024: I have been there several times, really very good, each time excellent service and perfect culinary quality. I highly recommend.

24/03/2024: Easily one of the best restaurants I have had in France so far! It was our last night in nice and the manager made an exception to host us and the experience was completely outstanding. We started with the parsley cream soup and the escargots. The parsley soup was light yet flavourful by itself but the depth of the flavours was enhanced by the poached egg. The escargots were presented in a crunchy crust with a garlicky sauce that complemented perfectly in terms of texture and flavour. For the mains we ordered the swordfish, the pork rib and the veal. I tried my friend’s swordfish and the sauce was truly an interesting combination that was zesty and refreshing which worked remarkably well with the swordfish! My friend appreciated the sides a lot. My wife took the veal which was very interesting in terms of flavour but was pretty ok in terms of the palette (as it seemed like an Asian spring roll with beef). For me I took the pork rib which was very well roasted and the cognac sauce was a perfect complement to the pork rib. For the end we finished with the highlight of the meal - the chef’s delirium as commented by everyone else. The chef’s delirium looked very exquisite and the flavours were layered which unfolded as you consume the dish. (This part I leave unexplained to not spoil the surprise). Not so sure I might come to nice again but if I do I will definitely come again! PS: Photos do not do the food justice

26/03/2024: Special and spicy food. Colorful atmosphere, friendly service.

13/03/2024: Word from Mentonnaise who goes out 5 evenings a week to the restaurant: The Palais des Princes should be ranked in the top 3 of the best addresses in Menton! Authenticity takes on its full meaning in this small restaurant off the beaten track. Christian, head chef, head waiter, head bartender, bravo for what you offer and share in your restaurant!

13/05/2024: We have lunch every season in this gourmet restaurant. The welcome is always so warm, the setting very pleasant and the cuisine delicious. We will certainly try the musical evenings soon.

02/05/2024: Meal with my wife for her birthday, congratulations to the chef, to Jérôme, and the young woman well done

05/04/2024: Magnificent restaurant where the food is delicious and the servers are great! Little big up to Joris who made us feel very welcome and who was very kind from start to finish ;)

04/04/2024: Thanks to Charly who served us, as well as the whole team, for this delicious moment, both taste and human quality, we will come back, for sure...❤️

09/05/2024: It was great !!! Excellent tapas, very nice servers. I recommend !!

26/04/2024: Great discovery!! At the top, the food, the service and to our great surprise an exceptional Spanish guitarist duo. Great atmosphere. I highly recommend.

07/05/2024: Now my tours in Nice end with a visit to this place which I find elegant and original. The food is excellent, the menus varied, the service quick, the managers friendly. I recommend visiting the restaurant inside (but absolutely everything) even if you can have lunch outside.

05/05/2024: I went there for brunch. And I loved it. Top notch welcome. Excellent cuisine, very pleasant atmosphere. I recommend the brunch. Thank you again for this good time.

24/05/2024: Incredible dining experience! Beautiful view of the water and the food was incredible!

24/05/2024: Magical place, very good products, very professional staff, attentive and pleasant

01/04/2024: Love this place, the smiles, the deliciously tasty food, the carefully selected wines - thank you 🙏🏻

30/03/2024: Very noisy, not very comfortable seating and a small selection on the menu. The food is pretty average for France.

16/05/2024: Perfect peaceful lunch place . Exelent dishes.

08/04/2024: A nice surprise in old Nice: simple and delicious cuisine. Everything is homemade. I recommend.

08/05/2024: As solo traveller I was made very welcome. Which isnt always the case The food , wine & ambiance was very nice.

06/05/2024: This place really upset me… I was very surprised by the city of Menton, I could even say that it is one of the most beautiful cities in France that I have been able to visit...yet the finale of my vacation there was not so good and all because of Côté Bistrot… My family and I chose this place for our meal. We read quite a few good reviews and everything indicated that this “wine bar” is the perfect spot for us. The hostess/waitress welcomed us and offered us a table on the large terrace. To start we chose a bottle of wine and a board of cold meats and cheese... And then the problems began... After taking note of our order, the waitress made a face, as if she was not happy with what we ordered. Shortly after, the manager of the “wine bar” came to see us and told us that we had to vacate the table if we weren’t going to eat because they were “a restaurant” and not a wine bar. I felt like I was being kicked out and we decided not to stay there… Here I give some points for the manager and waitress to think about: - If this place is not a wine bar why do you display it on the windows and doors? In this case it is better to rebrand the spot and remove the word “wine bar”. - Is there a minimum consumption required or a minimum amount to do? In this case, it is better to warn customers before they sit down. - How can you draw the conclusion that we were not going to make additional orders, that is to say ordering dishes and desserts? As they say in my country “the appetite comes with eating”. And to finish my opinion on your “restaurant”, the same day we went to Sanremo late in the afternoon. The restaurant that served us was closed and they had to reopen just for us. That's what professionals are.