Un des Sens sur Paris

We were lucky to get a table for four when arriving around dinner time, but this place is indeed small so would recommend a reservation ahead of time if possible. We ordered Escargots as an appetizer, and beef, stuffed duck breast (Wednesday special), sea bass, and steak as entrees. The duck breast is a bit dry, but all other dishes had great flavor and tender texture as they should be. The crème brûlée at the end has appropriate level of creamy sweetness and crispiness. Highly recommend for a casual French cuisine experience.

A friendly and very attentive service, very pleasant. As a starter we had mussels au gratin. The main course was veal kidneys and duck breast. For dessert we had the frozen nougat. Everything was excellent.

Some of the best french food I had while in Paris! Their duck confit is 10/10!

Nestled in a street just of the Champs de Elysee, this cute little restaurant exudes warmth and coziness from the moment you step inside. The ambiance is inviting along with the welcoming and friendly staff. This all set for a perfect mood for a delightful dining experience. The foor was all tastefully prepared and wine pairing was very helpful by the waiter and manager. The star for me was the duck confit, tender, flavorful duck perfectly complemented by crispy skin, and served what seemed to be perfect placement on top of the sliced potatoes. For each bite of duck let out just enough fat to coat the potatoes to improve every bite to the next level. The creme brulee was homemade and had the textbook crack with the back of the spoon. Opening up the creamy velvety custard underneath. The service was on point, friendly, attentive but also genuinely passionate about helping me and other guests with recommendations for all courses. I will definitely be looking forward to visiting this cozy retreat in the very near future.

We were walking. On the Seine River, we turned around and found a group of restaurants. We entered this and it was the most beautiful experience. The food was delicious and the restaurant was Korean and the service was tidy, fast and responsive. I ordered steak, it was delicious, salad and Snells. I loved the taste. They had the most delicious bread. I would never forget the moments. It was cold and raining and we were at the window. I loved it and would return it.

Very nice and cozy restaurant. For starter we chose escargot and mussel which their tastes were unbelievable delicious and above our expectation. Our main courses we chose duck breast which was mixed with sweet sauce and it was delicious again. My friends ordered beef steak which was larger than their expectation , they were only rare, medium rare and medium. My friends told me that it is delicious and worth trying. For dessert creme brullee was nice and not too sweet. Ice-cream nougat was also delicious, the tastes were mixed with sour from berry and sweet from milk ice-cream. Will definitely visit again next time

A restaurant not to be missed, very very good

We had a fabulous dinner at Le Sens Unique. From our delicious starter to two amazing entrees and rounded out with a perfect creme brulee. The atmosphere was wonderful, the food couldn't have been better and the service was top notch!

Delicious steak tartare with fries, friendly staff with foreigners and fair price.

food wise - duct confit and snails are really really good; also ordered the chef suggestion of the day slow cook pork, really soft and delicious Service wise - staff are very helpful and friendly, speak fluent English as well. Price wise - a bit pricy but definitely worth for the price conclusion: 100% worth a visit and I will come back for sure