Maison Park sur Paris

We dined here on a short trip, the meal was beautiful! The service was friendly and quick, regularly checking on our table and food. The food itself was perfectly cooked and I rarely enjoy all course but couldn’t fault any of these courses. Highly recommend, wasn’t too busy and was very good overall.

We were in Paris for a week and ate in different restaurants every day for lunch and dinner. Maison Park was by far the best restaurant of all we visited. The food tastes phenomenal, you can tell that the chef is a perfectionist. I had salmon with asparagus as a starter, the ink table as a main course and a tiramisu as dessert. As a wine accompaniment the Valencay, which was also convincing. I have never drunk such a fruity and delicious white wine.

Very nice discovery with a 6-course menu, 3 starters, 2 main courses and a dessert. Products worked with finesse by a Korean chef, always in small portions so that each dish can be enjoyed with pleasure. The service is discreet and pleasant. The decoration of the restaurant does not match the cuisine which will delight your taste buds. The area doesn't look like much but you can park on the street very easily.

There were many foods I tried for the first time, and they were delicious!!

Good food, calm atmosphere, friendly staff

Everything was very good from starter to dessert, flawless.

Nice cozy little restaurant with very attentive garçon. Food is made special for the day with whatever is fresh on the daily market. Excellent taste. Great atmosphere.

Original and refined, this Franco/Korean fusion cuisine will awaken your taste buds with fresh and carefully crafted products, while enjoying discreet and efficient table service. Only small downside: the decor and more particularly the entrance which deserves to be reworked to perfect this almost gastronomic experience. Very nice discovery, in any case, this little neighborhood restaurant which doesn't look like much.

This place was recommended to me by local friends while visiting London recently. It was so delicious that I remember it as one of the most delicious meals I've ever had in my life. The chef and manager were very kind, and the chef was Korean and graduated from a top culinary school, so we had a satisfying meal. I really hope you come!!!! Recently, I went to London and got recommendations from local friends. It was so delicious and I remember it as the best restaurant I've ever eaten in my life. The chef and manager were so kind, and the chef was Korean and I had a satisfying meal from the best culinary school. I really hope you come!!!!

Excellent !! Le tataki de bœuf et le poulpe braisé, un délice. Je recommande