Le Petit Casse Graine sur Orcines

8,6

Basé sur 718 avis trouvés sur 3 webs


8.6
8.6
8.6
10.0

tendance

1
De 18
à Orcines
1
De 16
de cuisine Française à Orcines

Note et avis

Good, simple, efficient restaurant Good friendly personal service Good catering Negative point: watch out for hair lying around in the dishes
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05 avril 2024
8,0
Very good little restaurant, one of the best truffade in the area, properly garliced ​​(it's rare!) for only €15. Excellent value for money.
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31 mars 2024
10,0
Warm and smiling welcome. Very good cuisine. Copious. To recommend
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10 mars 2024
10,0
Don't hesitate to stop there! Really delicious homemade and regional cuisine!!
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04 mars 2024
10,0
We highly recommend this little restaurant: welcome, smiles, kindness, dishes. Everything was excellent. We will come back
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27 février 2024
10,0
So I say THANK YOU for this moment of extraordinary gastronomy. The pig’s trotter gratin with blue cheese is to die for. The rest of the dishes are just as exceptional. The welcome and the very smiling service ended a very good time. Thank you again from the people of Nimois
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24 février 2024
10,0
Small, typically Auvergne restaurant where you can enjoy a garnished and tasty truffade! Excellent value
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06 février 2024
10,0
Excellent, specialties from Auvergne and Cantal
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31 janvier 2024
10,0
Generous, good and friendly cuisine, as well as the welcome and the service. A very good moment
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28 janvier 2024
10,0
Accueil avec le sourire, cuisine traditionnelle de qualité ( avis unanime de 8 personnes ayant pris des plats différents) pour un prix adapté aux prestations proposées. Je recommande vivement. Et merci
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24 janvier 2024
10,0

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20/03/2024: The lobster was excellent. The fresh pan-fried liver could have been more cooked and hotter Too bad the heating was turned off at the end of the meal. Perfect discreet service.
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Le Village Auvergnat

06/05/2024: The place is bright, the welcome from the waiters and the owner is enthusiastic. In many reviews of many restaurants, people say it's plentiful and I often find myself disappointed with not much to eat. But here 8 people out of 11 had a truffade and it's true that the portion was very good. For my size and my appetite, I would have taken a little more, but I think that is also the risk that other people will throw it away if they put more. Those who didn't have truffade also seemed happy with their St Nectaire fondue and their fish. The charcuterie that accompanied the truffade was good and it is becoming increasingly rare in quality and quantity. The gourmet coffee extra on the menu (+4€), on the other hand, really not much to nibble on but the tiny piece of blueberry tart was good. When I booked for my group, I was a little afraid of coming across a tourist trap (but 11 people, not far from the Charade circuit with room to park 5 vintage trucks, that limited the possibilities) but It was a very good surprise in the end. As for the price, €30 per person with the Auvergne specialty menu + dessert, plus the drinks that everyone had. It's not cheap but today, it has become the norm for eating well, so with quality, quantity, speed of service, good humor of the staff and setting of the dining room, there is nothing to say.
05/05/2024: Well stocked plates and very pleasant staff.

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