Cuisine with fresh products, with an Asian touch that never disappoints us
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vincent hennequin
.
29 mai 2024
10,0
Impeccable welcome and service. Relaxed but professional atmosphere.
The steak and burger were excellent, very well prepared in front of us by a attentive chef, and plentiful. Very pleasant and original setting.
Very good value for money.
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Kathy Mathieu
.
26 mai 2024
10,0
Very good address, quality dishes...exceptional discovery menus that take us on a journey with their subtle flavors! Well done
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Elisabeth LEFÈVRE
.
26 mai 2024
10,0
Superb experience, a very pleasant welcome with a smile and a little word of welcome, a rare thing these days, what can we say about the cuisine, refined, tasty, subtle, superb combination of tastes, high-end presentation, top-notch service , the cooking is done before your eyes, well done to everyone for giving us a good time, don't change anything.
I recommend this wonderful place, you just have to remember first, places like this are very popular with gourmets and gourmands.
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Alain Corbet
.
25 mai 2024
10,0
Very good meal at the restaurant la malle aux spices
Friendly team
Reps with 2 starters and 2 dishes in half portion which allows you to taste several things on the menu I really liked the concept
THANKS
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Marie Cauuet
.
19 mai 2024
10,0
We enjoyed the duo menu! Everything was delicious.
Welcoming, quiet restaurant where the chef prepares his specialties in front of you.
Thank you also for the friendly welcome! 🤓
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marco magarino
.
03 mai 2024
10,0
The idea of offering 2 or 3 options for the same plate for the starter, main course and dessert depending on the formula chosen allows you to taste several culinary experiences.
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David Ghesquiere
.
03 mai 2024
10,0
I recommend this restaurant! Nice ! Excellent ! Lovely welcome! Exceptional flavors! Come there with your eyes closed!
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Caro Tessier
.
28 avril 2024
10,0
An excellent moment as a couple, a tasting menu which allows you to taste the 3 starters, 3 main courses and 3 desserts of the day = flawless. We feasted.
The chef shares the same passion as me, sea fishing. How I would like to know how to sublimate my fishing products like the chef. Are cooking classes possible?
Go there with your eyes closed with the digestive walk in Goury.
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Barouest Team
.
21 avril 2024
10,0
Very nice discovery! All the senses are engaged with this beautiful cuisine! Beautiful, good and generous dishes... To discover!
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Rachel Duval
.
15 avril 2024
10,0
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