Excellent welcome, very good and well presented dishes, wide choice of children's menu which is rare in general. Pleasant terrace where we had a great time with the family. I recommend!
Despite a small hiccup in the kitchen, the waitress named Ophelie (I'm not sure 😅) knew how to remain professional and make a commercial gesture. We thank her.
A superb waitress
Despite the intention not to eat here again, I was forced to eat here again (because everything was closed at 9:30 PM), but now NEVER again.
I had veal with mushroom sauce, the meat was dark brown on the outside and still dark pink/red on the inside. The sauce was as sour as vinegar and tasted really spoiled and I think the salad dressing had already been on 3 other plates that evening and had a number of indefinable parts.
My partner had chosen pasta with salmon and Roquefort. He got a deep plate with half-cooked, sticky strings and 2 bowls with white stuff. So one was salmon and the other Roquefort. Just a little simmer in a small bowl, with no parsley leaves as garnish, let alone salmon or cheese. No, they really don't see me here anymore. One big tourist...food barn who only come here once in their lives.
Stay out!
Nice place to eat once, not to return to. Huge choice, pizza, Mexican, meat, fish, pasta and tapas. Very busy.
The fajitas were a bit disappointing, they weren't really warm and there was almost no meat in them.
Prices of the dishes are reasonable, but a coke costs 3.50!
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