L'Italie la Bas sur Avignon

Maybe not the best idea to go to an Italian restaurant in France. But it was Sunday and most other quality restaurants were closed. Result: Service professional Atmosphere appealing Food good, but not inspiring. I don't think I can judge everything from a culinary point of view, but today after 2 days I can't remember anything that surprised me. I was so looking forward to the spaghetti with the oyster or the scampi. But unfortunately there was no lasting experience. Don't get me wrong, it was all good, but nothing that you'll talk about again later. I had a direct view of the pass in the kitchen. What really irritated me was that the kitchen manager was always addressed as "Chef" by the service staff. Doesn't she have a name? Does she need that to get respect? Sorry, but this kind of behavior among women is completely out of date. To me it gave the impression of arrogance and infallibility. Nothing of collegiality. Even Bocuse would be irritated. We're not on a TV cooking show. Conclusion: Italians prefer to eat Italy.

A very very nice taste discovery. If you like to be surprised by original taste combinations, this is the right restaurant. The chef was able to seduce us with each dish by offering us several favorites! The recommended wine was delicious.

Great experience, great food, loved it!

I rarely write reviews so when I do, it’s typically an exception. Had the opportunity to dine at Italie La-bas during a brief trip in Avignon. WOW! The food and service was incredible. This definitely ranked as one of the best meals I’ve had. I highly recommend stopping by.

Impeccable service, top-notch cuisine, lovely taste surprises as well, I would happily come back since the menu changes every month.

The price is very reasonable and the food is delicious Very creative and filling I really like the sea bass as the main course, and the tiramisu

From appetizers to main dishes to desserts, everything is full of surprises, and the portions are very sufficient. Both appetizers consist of two small dishes and bread, and there are also two or three desserts. The meals are full of creativity and the taste is very layered! The service is also very attentive and a satisfying meal

Very good discovery Very elaborate and very well thought out gourmet dishes A very friendly Chef who comes out of her kitchen to get direct feedback from customers

Very beautiful Italian cuisine with a lot of originality, attentive service, great moment of conviviality thanks to you!! Thank you and well done

A great discovery for this quality Italian cuisine. Nothing to say from start to finish, the welcome, the service and of course the dishes offered. A very nice wine list too ;)