Le passy sur Paris

8,4

Basé sur 813 avis trouvés sur 8 webs


8.9
7.9
9.4
10.0

tendance

1 001
De 14 051
à Paris
417
De 5 398
de cuisine Française à Paris

Note et avis

Amazing !!! St Pierre fillet with seasonal vegetables. And what about the soft chocolate: torture, it’s so good ❤️
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30 avril 2024
10,0
The fried octopus is recommended, I didn't try the oysters but those who ate loved them 😀
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27 avril 2024
10,0
Everything is very good, there are no financially accessible wines on the menu
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19 avril 2024
8,0
Fresh and excellent products! I recommend
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17 avril 2024
10,0
Very nice team. We had the ceviche and the tuna tataki, both very fresh and well seasoned.
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08 mars 2024
8,0
Food is very fresh here. Unique twists in each dish make everything a surprise. Desserts were delicious. We really enjoyed the moment there.
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21 février 2024
10,0
Excellent! A sea urchin tarama and mega-delicious fried smelts, an octopus and a super well-crafted ceviche, with a beautiful highlight of the products and very spicy and a chocolate cake that is close to perfection. Well done ! We will come back.
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07 février 2024
10,0
First time travel to Paris, I had the privilege of visiting and met Timothie, François (Chef) and Gabriel! Best gentleman you could ever meet, they all speak English very well and are very polite and understanding if you’re not a French local. Highly recommend this place for any seafood lover, date night/ special occasion, as well as anyone who loves a vibrant upscale classy setting. The best oyasters I’ve had in a long time!
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06 février 2024
10,0
Two varieties of oysters which were excellent and very fresh. An exquisite potato and leek velouté. An amazing and unique butter stuffed bread. Octopus and smelt grilled to perfection Served with a white Givry from Domaine Les luolles. Delicious.
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30 janvier 2024
10,0
Super produits ambiance géniale tout est parfait
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12 janvier 2024
10,0

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05/04/2024: Thanks to the restaurant for a pleasant experience The sommelier’s description of the wine is specific The waiters are friendly and enthusiastic in introducing the meals, and will proactively observe the possible needs of customers. The meal is of course the most enjoyable part. The lunch set sincerely provides additional meals off the menu. Every dish is delicious and worth a special visit.
14/03/2024: Tried a lunch set, the fish was a bit too salty, but the service was really good. Next time should try the truffle
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La Regalade Saint-Honore

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26/03/2024: Beautiful bistronomy that deserves to be discovered! Excellent control of long cooking at low temperatures.

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