le Bistro lyonnais sur Paris

8,3

Basé sur 811 avis trouvés sur 2 webs


8.3
8.3
9.3
8.3

tendance

1 279
De 14 051
à Paris
535
De 5 398
de cuisine Française à Paris

Note et avis

Friendly staff, fast service and it's good. Choice of wine.
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05 avril 2024
10,0
Arrived at the very beginning of service, it was impeccable Frankly, in Paris not so far from a major train station, it's quite remarkable to have a restaurant like this with such affordable prices (removing the entrecôte from the equation we're averaging ~€17 per dish)
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02 avril 2024
10,0
Address near Lyon station, chosen by searching on Google maps and frankly we had a very good time. Real cuisine, well served, without waiting, in a beautiful Parisian brasserie atmosphere. THANKS
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29 mars 2024
10,0
Welcoming and friendly staff despite language barriers, good food and arrived quickly
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25 mars 2024
10,0
I recommend this restaurant near Lyon Station. Unlike Paris, the staff are all very friendly and the duck confit and escargot are really delicious!!
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25 mars 2024
10,0
Out of all the restaurants I went to during my weeklong stay I think this was the most authentic. Had snails, a lovely steak, onion soup and a charcuterie board - all divine and done to perfection. Servings were large, too. I'd gladly come back again.
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23 mars 2024
10,0
The food was amazing!! The service was also wonderful, the host was very polite and friendly. I totally recommend!
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21 mars 2024
10,0
Escargot to start. Chicken & rice to follow. Delicious!
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18 mars 2024
10,0
I ate onion and duck steak. It was my first French meal and it was late so I went somewhere near my accommodation. I don't know if this is an average taste, but it was too salty for my taste... Even though I tend to eat salty food in Korea, it was really salty... But the taste wasn't bad except for the saltiness, and the potatoes that came with the duck steak were delicious!
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10 mars 2024
8,0
In a professional atmosphere, lunch served quickly without asking our cooking preference for the meat and dessert an apple pie 3 different slices with cooking and dough served to one person in the group. Shortcrust pastry not cooked enough for some. I don't recommend it except as a boost after or before the train.
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08 mars 2024
6,0

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