La toscane sur Paris

Simple place with emphasis on great meats, homemade deserts and above all personalised service. True local jam.

What an excellent address! Visited last week with two friends, I ordered the onion soup, the piece of beef with burnt thyme and this burnt thyme... What a WONDERFUL! And finished in style with the best homemade profiterole of my life! The cabbage looked like it was made overnight. Brief. Everything was a treat!

Very good time spent in this restaurant, the food is excellent....

Oh dear !! What a superb experience for my taste buds! We took a slice of foie gras to share between two.... It was almost a cobbler of foie gras that arrived!!! Delicious and generous accompanied by hot bread. The Salers beef steak with burnt thyme then arrived. But what a marvel! This meat is so tender and this inimitable taste!! A great discovery which reminded me of eglades with this very particular taste. The staff is very welcoming, attentive and gives good advice. I can't wait to go back, I had a great time there! THANKS!

Came with a friend this winter after leaving Radio France. A great discovery: exceptional meats, the attentive and very available team, impeccable service. It was a great pleasure and I plan to repeat it soon.

Nice restaurant. The owner is extremely nice. Always pleasant. Long live Auvergne!

Endroit sympa. Excellent repas

Very good value for money. We remember the address!