La table d'Oliv sur Le Quesnoy

Perfect fast service good food quiet location I recommend

Very interesting little discovery, very good cuisine at a fair price given the quality of the dishes served and very well decorated, thanks to the chef for this delicious discovery

Good atmosphere and good service, I recommend the steak tartare

A good time a very friendly atmosphere top service very interesting weekend suggestions quality cuisine

My experience at Oliv's table Foie gras....Homemade! Excellent. A gentle blend of tastes and textures with a beautiful presentation. The foie gras, melting in the mouth, served at the right temperature; the very well-measured, delicious mango and apple chutney, served in a spoon; the fruit bread served warm with a slightly crispy crust was excellent and accompanied this dish perfectly. Land and sea trio: delicious, perfectly cooked of the 3 components, perfectly accompanied by a puree and 3 small balls that explode in the mouth and which I will let you come and discover... The service is simple and with a smile, kindness and attention. A very very good restaurant with good value for money to discover and which I keep in my address book

A culinary delight. Always dishes, bold and full of flavors. Welcome and service, pleasant and friendly. I highly recommend.

Very good restaurant, excellent cuisine with good local products. Pleasant and well-performed service, tables spaced apart respecting privacy.

Very warm welcome, tasty and quality cuisine on each visit. THANKS

The poached egg would have deserved a spoon and the tart a knife.

Une très belle table sur Le Quesnoy. Une carte variée, une bonne cuisine, un personnel agréable et attentionné. Un rapport qualité/prix peut-être un peu élevé mais, faut-il se faire violence ou plaisir ..!! A recommander sans restrictions en choisissant ses plats et leurs prix pour ne pas être surpris au final, ce qui gâche tout.