C'est un bel endroit mais surtout un excellent restaurant. Il m'a été très difficile de choisir mes plats car tous les plats font vraiment envie ! Bravo au Chef et à toute l'équipe.
Nb : Merci pour la borne Tesla qui rend bien service
O581MTlaurentd
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15 mai 2024
10,0
After 20 years, we have had the pleasure of rediscovering the essentials of a good time spent at the restaurant. The welcome, the dishes from the beginning to the dessert were just perfect. A little note for your butler for his always timely response.
Beautiful address not to be forgotten.
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Canale Daniel
.
05 mai 2024
10,0
Well we can say that we really enjoyed ourselves last night! All the dishes were exquisite, of great finesse with just the right seasonings and perfect cooking. Special mention also to the maître d’hôtel, his humor hit the mark! Beautiful wine list at very reasonable prices compared to the rarity of certain skittles!
The chef's visit at the end of the meal was very appreciated!
Bravo to the chef and his brigade!
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Matthieu de MONTGOLFIER
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20 avril 2024
10,0
very nice table, excellent cuisine, attentive service. six guests delighted with the quality of the dishes offered. I recommend this address.
thank you to the chef and his team for this good time spent.
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Sylvain Potez
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18 avril 2024
10,0
A market menu for less than 30 euros in a star, we wonder if there isn't a surprise. Well, there are several with all these delicious touches as a starter, as a Trou Normand or with coffee. Everything is divine. The bucolic setting and the present but not rushing service add to the pleasure.
Of course, you will surely fall for a few supplements which increase the bill but also the pleasure.
Thank you for your welcome. We will come back.
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Denis Pillon
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17 avril 2024
10,0
Excellente découverte culinaire. Un accueil à la perfection, une cuisine raffinée, avec un sommelier qui vous conseille sur les vins
fjj592015
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23 mars 2024
10,0
We loved everything…from the welcome to the dessert. Refined cuisine, careful plating, top-notch service!! We will come back.
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gladys De Banks
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08 mars 2024
10,0
Very nice experience for our first in this establishment.
Cleanliness, welcome, politeness, smiles and explanations of the dishes. Advice also for the wine.
We chose all fish on Conseils..We enjoyed ourselves.. accompanied by a white Pessac Leognan.
Dessert: a deliciously prepared Mango.
To renew..
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DIDIER ASSELIN
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01 mars 2024
10,0
This is the first time that in a Michelin star, that we eat on a wooden table without tablecloths, with silver cutlery, the food is presented on pretty plates, but no flavor, crumbled crabs "don't say crabs ", the chef will take you back" accompanied by a wasabi, kills the flavor of the crab, menu at 110 euros, wine 95€, espresso 7€, non-alcoholic aperitif 13€, clean and well heated restaurant, the chef goes around the tables in end of service, but takes criticism badly, even constructive
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Gaillard Alain
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15 février 2024
6,0
Very good traditional cuisine. Very good balance and careful plating. It's a good table. You can go there with your eyes closed.
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Antoine Bouilliant
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09 février 2024
10,0
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