The setting is magnificent, the service very professional without being too "imposing" and the cuisine excellent with very carefully presented plates...
We are going back in July...
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Stéphane Derouen
.
22 mars 2024
10,0
A perfect experience from start to finish. The welcome, the setting, the atmosphere and of course the staff make this culinary experience even more delicious. The flavors and quality of the dishes are always there. A real pleasure on each visit :)
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Un grand restaurant au cadre intimisme ,élégant , le staff en salle qui est toujours aussi remarquable ,chaleureux, professionnel , attentionner au moindre détail.
Encore un diner mémorable, une cuisine digne des plus grandes maisons gastronomique, une pure merveille, une élégance à la Française du haut vol.
Nous remercions infiniment ce grand chef ainsi qu'à tout le staff pour cette belle soirée.
Sissi602
.
18 mars 2024
10,0
Amazing restaurant with excellent food and service. Highly recommend.
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Miruna Grosu
.
16 mars 2024
10,0
Nice place to spend a relaxing time
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Jean Pierre Santacreu
.
15 mars 2024
8,0
Very good restaurant. Exquisite dishes. However, I lacked a somewhat more forceful main.
Exceptional service and location. Be careful with taxis. Go in your own car because the taxi is a robbery.
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Aitana Goicoechea
.
13 mars 2024
8,0
A great gastronomic adventure with very attentive staff. THANKS....
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Valérie Cast
.
10 mars 2024
10,0
Impeccable service with smiling and attentive staff. The appetizers were very enjoyable overall. Stewed with tasty spelled, good stuffed tracks but a little rubbery, excellent beef cheek and sea bream fortunately accompanied by a very good sauce. As for dessert, very pleasant soufflé and pear.
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Patrick SIFFERT
.
29 février 2024
8,0
As for the rooms, we have not tested them.
On the other hand, we went to the restaurant;
Explosion of the taste buds!
Whether for appetizers during the aperitif, or during the meal, the choices are tasty and delicately presented; Including when we didn't take care to ask for explanations on a dish name and it turns out that "runs" are squid and I hate that... The change was made and what's more, without much waiting!
A very special “thank you” to Maxime, our server, who took care of everything, with very professional care and attention and a fine and appropriate sense of humor!
From starters to desserts, we loved it!
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Evelyne Noury
.
20 février 2024
10,0
Nous sommes allés déjeuner pour un repas de Noël et tout a été parfait du début à la fin et je recommande cette institution grassoise, le célèbre restaurant de Jacques Chibois. Cadre magnifique dans une belle bastide provençale avec somptueuse vue dégagée sur les collines...
Amylille
.
22 décembre 2023
10,0
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