Auberge des Chasseurs sur Clesse

18/05/2024: Cuisine raffinée et inventive tant au niveau du goût que de la présentation. Cadre très agréable ( une amélioration cependant à envisager: le soir, le parking est dans le noir total et mériterait un éclairage d’accompagnement)

25/04/2024: We had the opportunity to eat at the restaurant one evening with friends. The setting is very nice. But it stops there. It's been a long time since I've been this disappointed with a restaurant. Considering the prices, we expect something else. We took the foie gras as a starter: it arrives almost non-existent on the plate for a huge man in sauce (sorry but the shape looks more like a child's drawing) which takes all the flavor from the foie gras. Poultry for my part then in 2 ways... Ditto a very small piece of ridiculous poultry (even George Blanc and the Tour d'argent never made us but made such small quantities which borders on stinginess). A small pie without much interest and a sauce that is not at all seasoned. There were 4 of us and not a single one liked their dish. The dessert with the chocolate sphere could make up for the meal, if it wasn't drowned under the flaming chartreuse which drowns out all the taste once again and tears up your throat. A little pompous service for dishes not up to what we expected. Disappointed for our part, we will not return there.