What a joy to enter a large and beautiful restaurant room, pleasantly appointed and flanked by a long bar.
The typical, authentic, fresh and generous cuisine will take you back to childhood memories of traditional dishes from the Forez region: local charcuterie, salad, grated salad and chocolate mousse.
The hostess will welcome you with simplicity, a smile and a desire to satisfy her loyal and numerous customers.
Open the door of the Rochetaillée inn without fear: you will be happy there!
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termi69
.
23 mai 2024
8,0
Nice view inside the restaurant. We arrived in a group of 9 people. We were very well received by the owner and her server. The cooking was good, the chef respected our cooking of meat very well and his shallot sauce was very, very good.
I recommend this restaurant.
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stephane billaud
.
21 mai 2024
10,0
Nice evening in this not very young restaurant, very good food, for the "grated" menu, simple but very well prepared, fast service and attentive to the customer. Warm environment,
Various menus requested and these are very appreciated for their finesse. "Frog legs and its gratin dauphinois, scallops prepared in a casserole with its sauce and all its accomplishments. That's it, everything was good. To be done again.
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Martine Peyrard
.
05 mai 2024
8,0
If you want to eat grated, then go for it! They are crispy and tender inside. The dishes are plentiful! And for those who want something else, good traditional cuisine with their casseroles. Very good hostel and everyone finds what they are looking for
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Béatrice Alves
.
20 avril 2024
8,0
20 minutes to have a carafe of water and the menu provided as a choice. Arrived from taking the order, half of the card is not available. We order a bottle of wine afterwards but they still bring us the menu "just in case". And at the end inversion of notes with the table next to it. The organization is a bit catastrophic...
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Lunch yesterday noon. Good value for money in the meal area but it's a shame that the fantastic view is not offered, we asked for it and it was refused because "the table was set for the evening"
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Mathieu Patricia
.
16 mars 2024
6,0
Refined cuisine. I had a casserole of scallops and leeks...I enjoyed it.
My friends had grated ones, same, very good 👍
The setting is pleasant. And the boss is very welcoming. We had a great time. I highly recommend.
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Florence Darles
.
28 février 2024
10,0
Very warm welcome, very good value for money
I recommend
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eric VORON
.
09 février 2024
8,0
Everything would be fine, as before, if the quantity/price ratio was still there, and especially on Sundays. The charcuterie plate is reduced and the dessert choice is limited to two!! It's good, but expensive for Sunday grated...
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Dominique Poulard
.
21 janvier 2024
6,0
Really super good, this is the second time I've eaten there. The frogs and gratin are excellent. But so do casseroles.
Well done and thank you
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M-L K
.
19 janvier 2024
8,0
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