Au Vieux Logis sur Le Treport

Despite the number of customers, the service was fast and the staff friendly.

The escalope is just perfect with its creamy, killer sauce.

Since the change of ownership, we have been very disappointed. we went there twice. The first time we left it on the start-up but the second time there is no doubt that it has nothing to do with the previous owners. Ex a Liège café a scoop of coffee a zest of chocolate and a dollop of whipped cream €6.20 a panna cotta served in a school canteen container where you have 1 cm in it... Be careful to think of locals and not just tourists because the season is short. For our departure we will not return there again.

We finally opened the door to this little restaurant: a great discovery. Excellent cuisine, beautiful presentation of the dishes, very friendly welcome. Don't hesitate to leave the seaside street to try a quality restaurant in a small alley nearby. Before entering the restaurant: raise your head and take a look at the cliff :) Marinated monkfish liver: to discover. The butcher's cut was so tender: a treat. The sauces are creamy and tasty. The fries are made with "real potatoes", fresh as it were. The Pavlova for dessert is unusual, the coffee tiramisu with its little whipped cream, a delight. We paid 38€ / person. Aperitif, menu at 24.90, 50cl wine pitcher and 2 coffees. Very reasonable for fresh products prepared "with love" In short, I'll let you go to lunch/dinner and treat yourself... Enjoy your food

Great little restaurant, very friendly staff and cook. Value for money.

Fresh produce, very good fish cooking, fresh vegetables and homemade fries. Simple but effective. Good value for money.

Small, very friendly restaurant with excellent staff where we ate on Saturday lunchtime and it was so good. We went back on Saturday evening I recommend this restaurant

Everything is there to have a good time!!! Good products, ok cooking, top dish temperatures and a great welcome. Menu at 24.90 euros

Excellent restaurant found along the walk. Exceptional welcome, service and cuisine. I recommend

Beautiful 100% homemade cuisine for real A promising and talented young chef, he introduces his own cuisine and shares all his talent In addition, the team welcomes you in a pleasant atmosphere full of simplicity. I can only recommend this establishment, well done, tested, adopt it