A la pasta sur Corte

Très bonne cuisine faite maison Très bon rapport qualité prix avec cuisine faite maison Personnel très agréable À recommander

Je ne connaissais pas ce petit restaurant. Pas déçue,tout était bon.La jeune fille qui nous a servi très gentille.Je recommande Aline.. Urtaca

I didn't go to this restaurant unfortunately. I wanted to submit a patasciutta recipe from Saint Rita of Cascia (Sainte Rita de Marie Allain Ed. ViaRomana p.49) " () with almost nothing, wheat flour, oil from their olive trees and a little caciotta tartufata cheese (footnote: sheep's cheese with truffles), she prepared a pastasciutta which made a each time his father exclaims: "when I eat your pasta, it seems to me that angels are descending into my throat in velvet pants."